Customization: | Available |
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CAS No.: | 131-99-7 |
Formula: | N/a |
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Inosinic Acid, with the CAS number 131-99-7, is a food additive that is used primarily as a flavor enhancer . It is a nucleotide that is found naturally in various foods and is known to enhance the umami taste, which is a savory, meaty, or broth-like flavor . Inosinic Acid is often used in combination with other flavor enhancers, such as monosodium glutamate (MSG) or disodium guanylate (E627), to create a synergistic effect and improve the overall taste of food products .
This food additive is chemically known as inosine-5'-monophosphate and has the chemical formula C10H13N4O8P . It is soluble in water and slightly soluble in ethanol, but practically insoluble in ether . The compound is stable and can withstand heat, making it suitable for use in various food processing applications .
Inosinic Acid is used in a wide range of food products, including instant noodles, snack foods, potato chips, sauces, canned vegetables, and cured meats . It is also used in dairy products, fats and oils, edible ices, and bakery products . The additive is considered safe for consumption and has been approved by regulatory authorities such as the U.S. Food and Drug Administration (FDA), European Food Safety Authority (EFSA), and the Joint FAO/WHO Expert Committee on Food Additives (JECFA) .
In terms of safety, Inosinic Acid has been extensively studied and has not been found to cause adverse health effects when used within the limits set by food safety authorities . It is generally regarded as safe (GRAS) and can be used as a food additive without restrictions, except for specific guidelines on maximum usage levels