Customization: | Available |
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CAS No.: | 529-44-2 |
Formula: | C15h10o8 |
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Product name: Myricetin
CAS No: 529-44-2
Myricetin is a flavonoid, a type of polyphenolic compound, found in various fruits, vegetables, herbs, and teas. It exhibits a wide range of biological activities, including antioxidant, anti-inflammatory, and anticancer properties. As a naturally occurring compound, myricetin is often studied for its potential health benefits, particularly its ability to protect cells from oxidative damage by neutralizing free radicals. Its antioxidant properties make it of interest for potential applications in improving cardiovascular health, managing blood sugar levels, and preventing chronic diseases.
Application and Effect
Myricetin is widely studied for its potential health benefits, particularly due to its strong antioxidant and anti-inflammatory effects. As an antioxidant, myricetin neutralizes free radicals and reduces oxidative stress, which is a key contributor to aging and the development of chronic diseases such as cardiovascular disorders, diabetes, and cancer. By scavenging reactive oxygen species (ROS), myricetin may help protect cells from damage, supporting overall cellular health and longevity. In addition to its antioxidant properties, myricetin has been shown to have anti-inflammatory effects, which could be beneficial in treating conditions such as arthritis, asthma, and other inflammatory diseases. It can modulate the immune system and reduce the production of pro-inflammatory cytokines, helping to alleviate symptoms associated with chronic inflammation. Furthermore, myricetin has been investigated for its potential anticancer properties. Studies have suggested that it can inhibit the growth of cancer cells, reduce tumor size, and prevent metastasis in certain cancers, including breast and colon cancer. It is believed to work by inducing cell cycle arrest and apoptosis (programmed cell death) in cancer cells. Myricetin is also being explored for its neuroprotective effects, with some research indicating that it may help protect against neurodegenerative diseases like Alzheimer's disease. Additionally, it has potential applications in managing blood sugar levels and improving insuli sensitivity, which could benefit individuals with diabetes or those at risk of developing metabolic disorders.
Specifications:
Composition | C15H10O8 |
Assay | 99% |
Appearance | Yellowish brown crystal |
CAS No. | 529-44-2 |
Packing | Small and bulk |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |