| Customization: | Available |
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| CAS No.: | 24634-61-5 |
| Formula: | N/a |
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Potassium Sorbate (CAS 24634-61-5) is a food additive primarily used as a preservative to prevent spoilage caused by bacteria, molds, or yeasts . It is a white or off-white crystalline powder or granules that is odorless or has a slight characteristic odor . Potassium sorbate is highly soluble in water and is commonly used in a variety of food products, including fruit juices, soda, soy sauce, ketchup, and many others to extend their shelf life by inhibiting the growth of spoilage microorganisms .
In addition to its use in food, potassium sorbate is also used in cosmetics, pharmaceuticals, and other industries where preservation is necessary . It is known for its effectiveness in preventing the growth of a wide range of spoilage organisms, and it does not affect the flavor or color of the products in which it is used .
The use of potassium sorbate in food is regulated in many countries to ensure safety and efficacy . It is important to use it within the limits set by food safety authorities to prevent any potential health risks . Potassium sorbate is produced through a chemical reaction between sorbic acid and potassium hydroxide or potassium carbonate, resulting in a stable, water-soluble preservative that is easy to incorporate into food products
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