| Customization: | Available |
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| CAS No.: | 37220-17-0 |
| Formula: | N/a |
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Glucomannan(Konjac) 90% CAS 37220-17-0 Human Nutrition High quality
Glucomannan, extracted from the konjac plant (Amorphophallus konjac), is a water-soluble dietary fiber with the CAS number 37220-17-0. It is a high-molecular-weight polysaccharide consisting of a complex of glucose and mannose units linked by β-1,4-glycosidic bonds, and it is known for its ability to absorb water and form a gel . This property makes it an effective thickening agent in various food products and a beneficial addition to human nutrition.
In human nutrition, Glucomannan is recognized for its potential health benefits, which include:
Weight Management: Glucomannan has been shown to aid in weight loss efforts due to its ability to expand in the stomach when mixed with water, creating a feeling of fullness and reducing overall calorie consumption .
Cholesterol Reduction: It may help lower total cholesterol and LDL (bad) cholesterol levels, which can contribute to heart health .
Blood Sugar Regulation: Glucomannan can slow down the absorption of sugars, which may help in managing blood sugar levels and is particularly beneficial for individuals with diabetes .
Digestive Health: As a soluble fiber, Glucomannan can act as a prebiotic, promoting the growth of beneficial bacteria in the gut and supporting a healthy digestive system .
Laxative Effects: Glucomannan can help relieve constipation when combined with probiotics, potentially by increasing short-chain fatty acid metabolism and 5-HT hormone release
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