Customization: | Available |
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CAS No.: | 58166-27-1 |
Formula: | N/a |
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Isomaltulose, also known as Palatinose, is a food additive with the CAS number 58166-27-1. It is a low-glycemic carbohydrate that has been gaining attention as a healthy alternative to traditional sugars . Isomaltulose is a disaccharide composed of glucose and fructose, linked by an α-1,6 glycosidic bond, which gives it unique properties compared to other sugars .
This sugar substitute is known for its slow and steady release of energy, as it is digested more slowly than sucrose. It does not cause a rapid spike in blood sugar levels, making it a suitable option for individuals with diabetes or those watching their sugar intake . Isomaltulose has a glycemic index (GI) of 32, which is significantly lower than that of table sugar (sucrose), and it provides a slower and more controlled release of glucose into the bloodstream .
Isomaltulose is also tooth-friendly, as it is not readily fermented by oral bacteria, thus not contributing to dental caries . It has been used as a sugar substitute in various food products, including baked goods, dairy products, and beverages .
In summary, Isomaltulose is a functional carbohydrate used as a food additive that offers a range of benefits, including low glycemic impact, tooth-friendliness, and a suitable alternative for those seeking to reduce their sugar intake or manage blood sugar levels . Its safety and physiological properties make it a promising ingredient in the development of health-oriented food products .