Lyophilized Royal Jelly CAS 8031-67-2 Health Care

• Customization: Available
• Transport Package: Drum
• Specification: 99%
• Model NO.: 8031-67-2
• Origin: China
• Production Capacity: 10000kg/Month

Product Description

Product Description

 

Lyophilized Royal Jelly, also known as freeze-dried royal jelly, is a product made from the secretion of the hypopharyngeal and mandibular glands of young worker honey bees, which is used to feed the queen bee and larvae. This substance is rich in nutrients, including proteins, carbohydrates, fatty acids, vitamins, and minerals, and is known for its health benefits and biological activities.

The lyophilization process, or freeze-drying, is a method used to preserve the royal jelly by removing water through freezing under vacuum conditions, which helps to retain its nutritional and biological properties. This process results in a powder form that is easy to store and consume.

Key Features of Lyophilized Royal Jelly:

• It contains a variety of bioactive compounds, such as 10-hydroxy-2-decenoic acid (10-HDA), which is known for its antibacterial properties and other health benefits.
• The powder form has a longer shelf life compared to fresh royal jelly and can be easily reconstituted with water when needed.
• It is used in dietary supplements and functional foods due to its potential health benefits, including immune support and antioxidant activity.
• Studies have shown that lyophilized royal jelly maintains its physicochemical properties and biological activities even after storage, making it a stable form for commercial use .

Health Benefits and Applications:

• It is used to improve immunity, enhance brain functions, ease hormonal imbalances, improve hair and skin health, and raise energy levels.
• It has been studied for its potential role in wound healing and anti-inflammatory effects.
• It is also used in the cosmetic industry for its potential benefits to skin health.

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