| Customization: | Available |
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| CAS No: | 59277-89-3 |
| Transport Package: | Bag Drum Box |
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Product name: MAGNESIUM ASCORBATE HYDRATE
CAS No: 15431-40-0
Magnesium ascorbate hydrate is a compound that combines the beneficial properties of magnesium and ascorbic acid (vitamin C). It has a specific chemical structure where magnesium is associated with ascorbate ions and water molecules. This compound is often used in the food and supplement industries due to its potential health benefits.
Application and Effect
In the food industry, magnesium ascorbate hydrate can be used as a food additive. It serves as a source of both magnesium and vitamin C, which are essential nutrients for the human body. It can help in fortifying food products, ensuring that consumers receive an adequate supply of these nutrients. In the supplement industry, it is a popular choice for those seeking to increase their intake of magnesium and vitamin C. Magnesium is involved in many physiological processes, such as muscle and nerve function, while vitamin C is an antioxidant that helps protect cells from damage. The combination of these two elements in magnesium ascorbate hydrate may provide synergistic health benefits. For example, it may support the immune system better than either nutrient alone, as vitamin C helps boost immune function and magnesium is required for proper immune cell activation. Additionally, it may contribute to healthy skin, as vitamin C is involved in collagen synthesis and magnesium can affect skin cell metabolism. Overall, magnesium ascorbate hydrate has important applications in maintaining human health.
Specifications:
| Composition | C12H14MgO12 |
| Assay | 99% |
| Appearance | white powder |
| CAS No. | 15431-40-0 |
| Packing | Small and bulk |
| Shelf Life | 2 years |
| Storage | Store in cool and dry area |
| Certification | ISO. |
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