L-Arginine L-Pyroglutamate/ Pure High Quality/ISO Certified Quality/CAS 56265-06-6

• CAS No.: CAS: 56265-06-6
• Formula: C11h21n5o5
• EINECS: 260-081-5
• Type: Additives
• Appearance: Powder
• Quality: Nutraceutical Ingredients
• Model NO.: CAS: 56265-06-6
• Colour: White
• Transport Package: 25kg/Drum
• Specification: 98.5%~101.5%
• Trademark: Puyer
• Origin: China
• Production Capacity: 50000mt/Year

Product Description

L-Arginine L-Pyroglutamate        CAS#  56265-06-6
Description:
Arginine pyroglutamate is a delivery form of pyroglutamate, a naturally occurring amino acid that can be derived from vegetables, fruit, dairy products and meat. Arginine has been widely used because of its role in synthesis of urea, nitric oxide (NO), and creatine. This makes arginine and related amino acids useful in treating insufficiencies of the urea cycle (e.g. hyperammonemia in liver failure, insufficiensies in NO production, and inborn errors of creating synthesis involving deffects in arginine: glycine amidinotransference and guanidinoacetate methyltransferase.


 

ITEMS	SPECIFICATIONS
Assay	98.5%~101.5%
appearance	white prowder
Transmittance	≥95.0%
Chloride	≤0.020%
Ammonium	≤0.02%
Sulfate	≤0.020%
Iron	≤10ppm
Heavy metals	≤10ppm
Arsenic	≤1ppm
Loss on drying	≤2.0%
Residue on ignition	≤0.10%

Function
Nutritional supplement. Amino acids. Mainly used for amino acid infusion, due to special wettability, also used in cold cream, cosmetics. constitute the human body of several kinds of essential amino acid of protein a, for the construction of protein has a very important role.