| Customization: | Available |
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| Transport Package: | Drum |
| Specification: | 99% |
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Lactobacillus acidophilus is a Gram-positive, rod-shaped bacterium that is recognized for its probiotic properties and numerous health benefits. It is commonly found in the human gastrointestinal tract and is often used in fermented food products due to its ability to enhance the immune system, promote digestive health, and exhibit antioxidant, antitumor, and antimicrobial activities .
This probiotic bacterium is known to aid in conditions such as lactose intolerance, nonalcoholic fatty liver disease, irritable bowel syndrome, and hypercholesterolemia, and it can prevent infections by Helicobacter pylori . L. acidophilus contributes to maintaining the equilibrium of the gut microbiota, supports digestion, enhances nutrient absorption, and strengthens the immune system. It has also been linked to reducing serum cholesterol levels, stabilizing enteric microbiota, and combating cancer cells .
In terms of applications, L. acidophilus is used in the production of various fermented foods and beverages, such as yogurt, cheese, and milk products, where it not only enhances flavor but also contributes to the health benefits of these products. It is also used in the fermentation of plant-based beverages, enhancing their nutritional value and bioavailability of bioactive compounds .
The safety of L. acidophilus has been affirmed by several studies and regulatory bodies, making it a common ingredient in probiotic supplements and food products aimed at promoting digestive and overall health. However, as with any probiotic, its use should be guided by individual health needs and, when necessary, professional advice
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